Breakfast Menu
Camas Dining Room

Pan-fried Idaho Rainbow Trout with breakfast potatoes $18

Two-Egg Breakfast
All two-egg breakfasts, served with breakfast potatoes and toast   $9
With bacon   $13 With sausage   $13 With ham   $13

Chef’s Omelet
Served with breakfast potatoes and toast
$- Ask server for price -$

Off the Griddle
Cinnamon Vanilla French Toast $9
Buttermilk Pancake $6Stack of 2   $8
Honey Wheat Pancake $6 Stack of 2   $8

Giant German Pancake
~Exclusive to the Lodge~
Served with lemon, powdered sugar, Marion berry butter and drizzled with Marion berry syrup   $13

Biscuits and Gravy
Country gravy with sausage, served over 2 large biscuits   $9    Half-order $7

Egg whites, spinach, grape tomatoes, green onion and feta cheese   $13

Chef’s Creamy Oatmeal with raisins   $8
Granola, with choice of milk and fresh fruit     $7

Side Orders
Sausage   $5   Bacon   $5    Ham   $5
Eggs $3.00 (2)    Potatoes   $5    Toast (2 slices)   $3   Side biscuit $3
Side of country gravy   $3             Fresh fruit bowl  $6

Complimentary salsa or sour cream available on request

Champagne Mimosa $8
Red Beer  $7
Milk $3  
Juices $4  Refills $2
Coffee or hot tea $2.50

Young Kid’s Menu
One egg, small side of potatoes, with one strip of bacon
Small buttermilk pancake, with one strip of bacon
One piece of French toast, with one strip of bacon
Milk or juice included   $7


18% gratuity for 8 or more persons.  Menus and prices subject to change without notice.