Here is our 2024 Camas Room menu, to see what you missed this summer!

The REDd is now closed until next may

Please follow us @wallowalakelodge on instagram and facebook for special events this winter!

It’s always a spawnin’ good time at the redd!

Here’s The Redd menu to make you dream about visiting us next summer!

 THE REDD BAR & GRILL

Summer hours: 11am-8pm

Flat Bread Pizza's

Choice of marinara or pesto sauces

Classic Cheese - 10  Classic Pepperoni - 12    

BBQ Chicken  - 14    Tomato Kale and Mushroom - 14

From the Grill

Served with your choice of fries or house green salad

Bison Sliders - 2 Organic local Stangle Bison sliders

comes with chipotle aioli and Tillamook Sharp Cheddar cheese on a brioche bun- 17

6Ranch Burger - 1/2 lb Local grass feed organic 6Ranch Beef burger comes with herbed aioli, lettuce, tomato, onion on a pretzel bun - 19

6Ranch Bacon Cheese Burger - 1/2 lb Local grass fed Organic 6Ranch Beef burger with Applewood smoked bacon and Tillamook Sharp Cheddar Cheese, comes with herbed aioli, lettuce, tomato, onion on a pretzel bun  - 23

Street Tacos

Pork Carnitas Tacos with cilantro, cotija cheese, red radish, Sriracha cream sauce - 18

Fish Tacos with jalapeno-cilantro cream sauce, breaded fried salmon, pineapple cabbage slaw - 18

Portobella Mushroom Taco with roasted red peppers, grilled onions, feta cheese, micro greens - 17

Pitas

Served with your choice of Fries or Side Salad

BBQ Chicken Pita - Grilled BBQ chicken, pepperjack cheese, grilled onions, lettuce, tomatoes and ranch wrapped in Naan bread - 19

Gorgonzola Grilled Steak Pita - Grilled tender USDA Prime Top Sirloin Steak, grilled onions, mushrooms, lettuce, tomatoes, horseradish aioli, and Gorgonzola cheese - 22

From the Fryer

Calamari - Breaded and lightly fried with herbs and a light dust of red chili comes with chipotle aioli and herbed aioli - 17

Salmon Fish and Chips - Louisiana style breaded salmon served with fries, fresh lemons, and tartar sauce - 18

Duck fat fries -14

Pasta

Shrimp- 10 Chicken- 9 Portobello- 8 Salmon- 12

Lodge Pasta - Juicy blistered grape tomatoes, fresh local baby spinach tossed with linguini and a garlic butter white wine sauce -17

Mountain Mac and Cheese

Classic MAC - 12   Green Chile MAC - 14   Cajun MAC - 15

Salads

Caesar - 14       Kale Caesar - 16       House Garden – 15

(Make a wrap for +2)

Shareables

Mussels - Herbed Garlic Butter Wine Broth - 19

Spinach Artichoke Dip  with pita and chips - 16

Rotating House Nachos - Small - 16   Large -  24

Lodge Prime Top Sirloin Steak Bites -Tender USDA Prime Steak bites with grilled mushrooms and onions. Accompanied by a horseradish Aioli and Chipotle Aioli - 26

Camas Breakfast 7am-11am

…served during our summer open season…

Pancake Breakfast 13

Two Pancakes, two eggs of your choice, Meat of your choice

Classic Breakfast 14

Two Eggs, Meat of your choice, Country Potatoes, Toast

Veggie Omelette 15

Spinach, Mushroom, Onion, Bell Pepper, Tomato, Cheddar Cheese with Country Potatoes, and

Toast

Corned Beef Hash 20

Corned Beef, Onion, Bell Pepper, Two Eggs of your choice, Country Potatoes, and Toast

Fresh Fruit Parfait 8

Fresh Seasonal Fruit, Greek Yogurt, Honey, Granola, Mint Sprig

Lodge Biscuits & Gravy 13

Two Biscuits and House made Gravy

Breakfast Trout 19

Grilled Trout, Two Eggs, Potatoes and Toast of your choice

Breakfast Sandwich 13

Sourdough Toast, Scrambled Eggs, Ham, with Country Potatoes

Steak & Eggs 26

Tender Bison Sirloin with Two eggs of your choice, Potatoes, and Toast

Oatmeal 10

Oatmeal with Milk and Berries

Rotating French Toast

Ask your Server about the Weekly French Toast Special

Side Orders

Toast- 2

Sourdough, Wheat, Rye, Gluten Free, Biscuit

Add Egg- 2

Gravy (GF)- 3

Meat- 6

Bacon, Sausage Patty, Sausage Link

Pancake- 2

Berry Pancake- 3

Hazelnut pancake- 3

Fruit-

Bowl- 6 Cup- 3

Half Order of Biscuits & Gravy- 8

Cheese- 2

Cheddar, American, Swiss